On July 16th, 2018, Maison Able Café Ron Ron opened its first revolving sweets café in Harajuku. Transit General Office Inc., is the founder and creator of this cute and fun-filled café. At Maison Able Café Ron Ron, there is a 38-meter revolving lane, which carries up to 35 different items: 25 sweets and 10 savory. Some items include a macaroon cotton candy, crepe, pancakes, different flavors of ice cream as well as an egg sandwich and mini burger. It is a 40 minute all-you-can-eat course for only 1,800yen.

The name Ron Ron comes from the French word “ron” which is the noise a cat makes when it is satisfied. All dishes and drink bottles are extremely photogenic, so come and enjoy an exciting, cute and fulfilling time here at Café Ron Ron this summer!

Price: 1,800yen (w/o tax) + Drink / 40 minutes
*100yen discount if you’re a Maison Able Line friend

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http://www.cafe-ronron.com

Presenting the “Umeshiso Chicken Burrito”, starting from July 20th to September 30th. Well-known Japanese restaurant, Sampi Ryoron and Mexican diner, Guzman y Gomez (GYG), collaborates to create the perfect mix of “Wa” and “Mexican”. This first collaboration is a blend of chicken and a special sour plum sauce with brown rice. It contains a soy sauce base and includes lotus root, green shiso leaves, cheese, fresh tomatoes all wrapped in one tortilla. This was Kasahara’s first time in blending Japanese and Mexican food, but stated with confidence that “it turned out to be better than I ever expected.” This is the first of many “Neo-Mexican” collaborations. 

Over the last couple of years, GYG has produced other localized products like the Yuzu Chicken Burrito and Teriyaki Burrito, aiming to attract both Japanese and foreign customers. For those who have never had Mexican food or even for foreigners visiting Japan who are very interested in high quality Japanese food, come and try our special items!

Guzman y Gomez Laforet Harajuku
Guzman y Gomez ikspiari
Guzman y Gomez atre Shinagawa
Guzman y Gomez Shibuya

World ranked #1 and Taiwan’s most popular shaved ice store, Ice Monster, presents this summer’s special, “Peach Shaved Ice” and “Okinawa Premium Mango Shaved Ice”!
Starting Saturday, July 14th for a limited time only.

The peach shaved ice has a peach ice base and is topped with peach sorbet, panna cotta and fresh peach sauce. The Okinawa premium shaved ice uses Ice Monster’s most popular mango shaved ice flavor as the base and is topped with fresh mangos from Okinawa. Customers can add 100yen to the standard mango shaved ice to receive this premium item.

In addition, we will have a casual standing area in our Omotesando and Grand Front Osaka locations from July 14th to August 31st. Our Omotesando store will also extend the business hours to 10:00 pm, so come and enjoy some shaved ice or even the fruits tea or tapioca milk tea!

ICE MONSTER Omotesando
ICE MONSTER Osaka
ICE MONSTER Nagoya

Transit General Office Inc., returns and reopens its popular Lipton Fruits in Tea, To Go on June 29th, in Omotesando and July 5th in Osaka, Japan. Although there were lines for over 4 hours last year, this year we are tying up with Uber Eats in the Tokyo and Osaka area, so you can enjoy these drinks at home and in the office.

Along with our new green tea flavored tea, we have also improved our entire lineup and bottle designs, made especially for this pop-up. All teas are water drained and made cold-brew style, so they’re easy to drink even on a hot, humid day. In addition, we have new toppings, as well as a variety of frozen fruits, so you can come and enjoy your very own, customized Fruits in Tea!

Lipton Fruits in Tea To Go OMOTESANDO & OSAKA
Omotesando Zero Base
2018.6.29(Fri)-9.6(Thu)
DIAMOR Osaka
2018.7.5(Thu)-9.7(Fri)

From July 4th to July 29th, The Theatre Table is collaborating with Theatre Orb’s musical, Evita. The theme of the menu comes from the Argentinian musical stage, so we have popular course dishes, desserts and non-alcoholic cocktails. Stop by for a taste of Argentina for a limited time only.

THE THEATRE TABLE
Shibuya Hikarie 11F 2-21-1, Shibuya, Shibuya-ku, Tokyo
11:00-24:00(L.O.FOOD / DRINK 23:00)
03-3486-8411
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tarting on July 2nd, the Canteen will begin its revitalized, popular summer BBQ plan. We have the “Real BBQ Plan” which includes 4 different kinds of meats and an abundant amount of vegetables at a reasonable price, as well as the “Rich BBQ Plan” which also includes an additional plate of seafood items and dessert. All plans include a free flow drink plan, so you can come, enjoy and pick out the perfect BBQ plan for your group!

the Canteen
theSOHO 1F 2-7-4, Oumi, Koto-ku,Tokyo
Mon-Fri 10:00-22:00
土 10:00-17:00
03-5530-0261
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On July 1st, reservations for code Kurkku’s renewed wedding menu, which will begin in January, 2019, will finally be open to public. We use fresh ingredients to create different dishes like the vegetable and prosciutto mascarpone espuma and the smoked beef with black truffle sauce. We also have different Italian dishes that are blended perfectly with the “wa” taste. In addition, starting this year, we will customize a special course just for the two of you! How about spending your special day here at code Kurkku?

code kurkku
1-28-9, Yoyogi, Shibuya-ku, Tokyo
LUNCH Weekday11:30-15:30(L.O.14:30) / Sat,Sun,Holiday 11:30-16:00(L.O.14:00)
DINNER 18:00-23:00(L.O.21:30)
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Dominque Ansel Bakery is opening its first pop-up shop in Takashimaya, Kyoto, from August 1st to 6th! We will serve New York and London’s favorites, the watermelon soft serve and frozen s’more. For those living in the Kansai area, come and enjoy these desserts, only available at this time!

DOMINIQUE ANSEL BAKERY
5-7-14, Jingumae, Shibuya-ku, Tokyo
10:00-19:00
03-3486-1329
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