14 Mar, 2019
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TRANSIT NEWS


01,Neo-Kissa King; "Food Select Shop" cafe,
supervised by popular chefs leading the food culture worldwide!

 
TRANSIT NEWS
 

Located on B1 of Hankyu Men’s Tokyo, Transit General Office opens another café that supervises popular chefs worldwide, Neo-Kissa King, on March 15, 2019!

Neo-Kissa King is a traditional, Japanese style coffee shop but is arranged into a new and trendy way, serving everyone’s favorite sandwiches, omelet rice, napoleon spaghetti, coffee and so much more! The menu includes dishes from various restaurants throughout the world, including Michelin star restaurants, award winning chefs and is known to be Tokyo’s newest “food select shop” café. The logo has been designed by Dairy Fresh’s Akiyoshi Akiyama; an essence of retro-future culture.

The food includes banh mi sandwiches from Buy Me Stand in Shibuya, garlic fries from Mardi Gras, napoleon spaghetti from Melograno, as well as a prawn curry from popular Michelin star restaurant, Sincere. Other items include a vegan salad from the Burn and omelet rice from Sign. The dessert comes from different shops around Tokyo including the Little BAKERY Tokyo and Pacific DRIVE-IN. Finally, the beverages come from ice cream diner, Big Baby Ice Cream, infused with the house made melon soda, and a selection of original coffee blends from Little Darling Coffee Roaster.

A place where new culture is made, yet a casual and friendly atmosphere for people of all ages, race and gender. All items available all day!

Neo-Kissa King
B1F HANKYU MENS 2-5-1, YURAKUCHO, CHIYODA-KU, TOKYO
11:00-20:00(L.O.FOOD 19:00 / DRINK 19:30)
Seats : 58席
+81-3-6252-5285


02,Photogenic Eclairs and Coffee at Tokyo’s Biggest Galaxy!

 
TRANSIT NEWS
 

On March 13, 2019, Galaxy Harajuku opens its biggest show case in the world, including a special café produced by Transit General Office.

At the Galaxy Café, customers can enjoy the most photogenic eclairs; 6 different signature menu items as well as exclusive, limited-time menu items. The exclusive item for the opening of the café is the “Flower”, a cassis cream éclair infused with alcohol and edible flowers, “Sprout”, green tea and mint éclair and “Honey Bee”, a chocolate and honey mascarpone éclair. The coffee comes from award winning barista of Little Darling Coffee Roasters, where each and every blend of coffee is made to match the various eclairs.

Other than the café, you can enjoy different VR experiences revolving around space, sports and so much more, all for free! Come and enjoy the newest talk of the town.

Galaxy Harajuku
2F HARAJUKU TAKARA BLDG 1-8-9, JINGUMAE, SHIBUYA-KU, TOKYO
11 : 00-20 : 00(L.O.19:30)
+81-3-5843-0186


03,Samgeori Butcher’s celebrates its 1st Anniversary
with free Pork for 2 days!
 
TRANSIT NEWS
 

On March 16, 2019, traditional Korean restaurant, Samgeori Butcher’s celebrates its 1st anniversary! In Korean, “Dorujyanchi” describes a special celebration that families host for a child’s first birthday. Samegeori will also follow these traditions and will celebrate by giving out free pork (1 per person) for those who visit on either March 15 or 16!

You can enjoy a variety of Korean food including the assortment or meats, pork kimchi fried rice, hot soup, cheese toppogi (mocha) as well as different alcohol beverages like Chamisul sour, lemon sour and so much more. In addition to this, we have started our lunch buffet that is a selection of rice, bulgogi, soup and a kimchi bowl.

Located in the center of Tokyo, a place full of good vibes and culture; all revolving around delicious Korean food!

SAMGEORI BUTCHER’S TOKYO
2F JINNAN 101 BLDG 1-20-15, JINNAN, SHIBUYA-KU, TOKYO
Mon-Fri 11:00-15:00(L.O.14:30) / 17:00-23:00(FOOD L.O.22:00 / DRINK L.O.22:30)
Sat,Sun,holiday 11:00-23:00(FOOD L.O.22:00 / DRINK L.O.22:30)
+81-3-6402-52293-6427-0188


04,The Core Food Experience

 
TRANSIT NEWS
 

On March 24, 2019, The Core Kitchen/ Space will host the 2nd “Core Food Experience”!

The 2nd collaboration is with Japan national team soccer player, Nagatomo’s personal chef, Yukiya Kato. This collaborative event is aimed for those who are seeking to be professional athletes as well as those who are solely health or food conscious! You will have the chance to taste Kato’s recipes as well as actually converse with him about his experiences. The menu will be released on Cookpad, so you can also go back home and make it on your own! How about a balanced and healthy home cooked meal for a change?

THE CORE FOOD EXPERIENCE 
March 24, 2019
Time: 16:00 〜 18:30 (Panel discussion, Q&A, tasting)
Price: Adults 5,000yen / Children 3,000yen(Free for 6 year olds or younger)
※Includes food and one drink
※You will need to make a reservation prior to the event
※Entry is free for those 6 years or younger

THE CORE KITCHEN/SPACE
1F SHINTORA DORI CORE BLDG 4-1-1, SHINBASHI, MINATO-KU, TOKYO
LUNCH 11:00-15:00
TEA TIME 15:00-18:00
DINNER 18:00-23:00(L.O.22:00)
+81-3-6402-5229


05,Weekly Omelet Rice at Sign! 06,Max Brenner Drinks Sold
at Kichijoji!

A café that serves nostalgic food like Japanese style hamburger steaks and omelet rice, Sign Kichijoji will begin an omelet event that changes the omelet style and flavor every week! The event will be held between March 4 and April 10. 

The 9 different omelets are split into a span of a few weeks, all of which include rich, seasonal and delicious ingredients and sauces. A casual dining restaurant where you can enjoy all of your favorite childhood dishes with a hint of trendy-ness!

Sign KICHIJOJI
1F ATRE KICHIJOJI 1-1-24, KICHIJOJI-MINAMI-CHO, MUSASHINO-SHI, TOKYO
9:00-22:00(L.O.FOOD 21:00 / DRINK 21:30) 
+81-422-27-1549

Everyone’s favorite Israeli chocolate brand, Max Brenner, will be serving the brand’s popular chocolate milkshake at Sign Kichijoji, between March 8 and March 31!

The perfect drink for this holiday season: the chocolate milkshake that blends chocolate ganache and milk. You can even take away this drink, so how about stopping by while you shop or on your way to the park?

【POP UP情報】
Sign KICHIJOJI
1F ATRE KICHIJOJI 1-1-24, KICHIJOJI-MINAMI-CHO, MUSASHINO-SHI, TOKYO
Provide time : 11:00-22:00(L.O. 21:30)

MAX BRENNER Tokyo Solamachi
MAX BRENNER Ikspiari 
MAX BRENNER Laforet Harajuku
MAX BRENNER Osaka


TRANSIT NEWS

TRANSIT NEWS

 
TRANSIT NEWS
 

Located by the Meguro river and on the first floor of the Works, Stall has a special spring plan from March 17 to April 7!

You can enjoy a variety of menu options including the popular fried prawns, falafel, roasted salmon and grilled pork beside the tunnel of cherry blossoms. On a sunny afternoon, you can even get a grilled panini or cookie ice cream sandwich in one hand and some hot wine or coffee in the other for take out. A place you don’t want to miss this spring season!

Stall
1F THE WORKS 3-18-3, AOBADAI, MEGURO-KU, TOKYO
Mon-Fri 8:00-23:00(L.O.22:00) 
Sat 10:00-23:00(L.O.22:00)
Sun・Holiday 10:00-22:00(L.O.21:00)
+81-3-6416-4646


TRANSIT NEWS

 
TRANSIT NEWS
 

Starting March 1 to May 31, Guzman Y Gomez, Australia’s popular Mexican fast casual food chain, will begin the 4th and final collaborative item with popular Japanese style restaurant, Sanpi Ryoron, the Sakura chicken burrito! The neo-Mexican collaboration includes items like the ume-shiso burrito, smoked chicken burrito and the most recent sukiyaki burrito.

The sakura burrito is made to remind you of the beautiful cherry blossom season in Japan. The burrito contains juicy breast meat infused in salted koji, Kyoto style turnips with a cherry blossom aroma and a rich mascarpone and cream cheese sauce!

Guzman y Gomez Laforet Harajuku
Guzman y Gomez Ikspiari
Guzman y Gomez Atre Shinagawa
Guzman y Gomez Shibuya


TRANSIT NEWS

 
TRANSIT NEWS
 

From March 8 to May 7, Izama, will begin the annual spring lunch menu, Spring Obanzai Set!

At Izama, you can try an assortment of seasonal items through the Obanzai (lunchbox) set menu. This spring menu is made just in time for the beautiful cherry blossom season where people from around the world come and visit Kyoto. The “spring holiday lunch box” theme includes 3 rows of seasonal items, like the sakura sushi and steamed salmon with yuba (tofu).
Not only that, the cherry blossoms have started to bloom inside our restaurant. See, feel and taste the spring in Izama Kyoto!

IZAMA
361, ROKKAKU-CHO, ROKKAKU-SAGARU, SHINMACHI-DORI, NAKAGYO-KU KYOTO
11:30-14:00(L.O.13:30) 
+81-375-251-2500


TRANSIT NEWS

 
TRANSIT NEWS
 

Starting March 15 to April 7, Code Kurkku and Music Bar will host a special hanami plan located in a space full of over 120 different plants and flowers (including an exclusive cherry blossom)!

Code Kurkku will serve a special lunch and dinner course that includes seasonal seafood and meat items, desserts and so much more. The lunch course includes 5 items as well as a free glass of sparkling wine. At the Music Bar, you will be able to enjoy a different vibe of the night cherry blossoms with seasonal items, including everyone’s favorite strawberry mochi. We will also be offering a beer based berry cocktail, Hoegaarden Rose. 

Lunch or dinner, day or night; you can enjoy a special, relaxing and beautiful cherry blossom plan here at Code Kurkku!

code kurkku
MUSIC BAR


TRANSIT NEWS

 
TRANSIT NEWS
 

Cute yet filling revolving sweets café, Maison Able Café Ronron, will begin a photogenic cherry blossom event from March 1 to May 30! Spring sweets include a strawberry wafer, cherry blossom roll cake and cherry blossom mochi with green tea powder. All bite size and perfect for tasting, so come and try them all!

MAISON ABLE Café Ron Ron
YO BUILDING 6-7-15, JINGUMAE, SHIBUYA-KU, TOKYO
11:00-19:00(L.O. 18:00)
+81-3-5468-8290



 
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