Located on the 3rd floor of Miyako Hotel Hakata, Café Empathy is launching a new dinner course from March 9!
The course includes soup, amuse and fromage, bottarga pasta and a choice of steak, scallop poele, fish or beef stew as a main dish. The dessert is a rich pistachio ice cream with seasonal fruits. Enjoy our delicious dinner course in our beautifully relaxing space.
DINNER COURSE
＜17:00-20:00 (Food last order 19:00; drink last order 19:30)＞
4,800 yen (excludes tax, service charge)